Friday, 6 March 2015

Deeerstalker Pie, Pieminister Pies

Deerstalker Pie, Minty Mushy Peas and Red Wine Gravy

From the Manchester branch of Pieminister Pies we also selected the Deerstalker Pie, "A British venison, dry cured bacon, red wine & puy lentil pie".  To this was  added minty mushy peas and then covered in their red wine gravy. It was a moment before I started eating it, as it looked so beautiful!

The pastry was great, and the filling/ingredients were excellent. The added touch of the peas and gravy made this a meal in itself and a great tasting session. Can't wait to go back and try some more. We will give this an 8.9/10.

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